chef4

 

The House Committee is responsible for managing the bar and kitchen services, including  Wednesday, Friday and Saturday night dinners. Additionally, the House Committee is responsible for the inventory management of bar and kitchen supplies and provides general oversight of facility usage by members.

We need volunteers to help with the many aspects of putting on an event. If you would like to volunteer your services please contact a appropriate person.

 

Lodge: House

PositionName Email  
Chairman
Sam Pollizi Send A Message 
Advisor
Jack Houlihan Send A Message 
Entertainment
Jim Rannazzisi Send A Message 
Darlene Short Send A Message 
Jeff Zachary Send A Message 
Decorations
Donna Schmidt Send A Message 
Wednesday Dinners
Kathi Miller Send A Message 
Cooks
Nancy Seeley Send A Message 
Queen of Hearts
Pat Diaz Send A Message 
Runtime
Terry Ketcham Send A Message 
Ray Ketcham Send A Message 
Marilyn Mulhall Send A Message 
Banquet Sales Coordinator
Angela Moyer Send A Message 
Lodge Event Tracking
Pat Diaz Send A Message 
Jack “Tex” McClurken, PDDGER Send A Message 

Note:  Runtime positions include servers, kitchen assistants, 50-50 sellers, greeters. In short everything concerning an event’s runtime help.