When:
January 3, 2018 @ 6:00 pm
2018-01-03T18:00:00-05:00
2018-01-03T18:15:00-05:00
Where:
Lodge Lounge
Cost:
$8 per person. Call the Bar at 772-562-8450 to make reservations.
Contact:
House Committee
Buffet Dinner @ Lodge Lounge

Menu: Chef  Kathi Miller will be making Parmesan Crusted Chicken Breast w/chicken gravy, stuffing, cranberry sauce, veggie, salad and dessert. Call the Bar after 1:00 pm at 562-8450 for reservations.

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