When:
February 19, 2016 @ 6:30 pm – 10:00 pm
America/New York Timezone
2016-02-19T18:30:00-05:00
2016-02-19T22:00:00-05:00
Where:
Lodge Ballroom
Cost:
$15 per person.. Call the Bar at 772-562-8450 to make reservations. Specify fish or meat loaf.
Contact:
Jack Sullivan
Cocktails: 5:30 pm.
Dinner: 6:30 pm.
Menu: Fish and chips ( Lenten dinner entree) alternate meatloaf (must be ordered with purchase of tickets).
Entertainment: Sharon and Mike.
