When:
October 11, 2014 @ 5:30 pm
America/New York Timezone
2014-10-11T17:30:00-04:00
2014-10-11T18:00:00-04:00
Where:
Lodge Lounge
Cost:
$15 per person - advance sale only
Contact:
Call Lodge Bar for reservations
772-562-8450
Cocktails: 6:00 pm.
Dinner : 7:00 pm. Chefs Rose Tufano and Jack Foley are preparing pork schnitzel, German potatoes, red cabbage, apple sauce, pumpernickel bread and dessert.
Music by Johnny Nick.
