When:
July 28, 2017 @ 6:30 pm – 9:30 pm
America/New York Timezone
2017-07-28T18:30:00-04:00
2017-07-28T21:30:00-04:00
Where:
Lodge Ballroom
Cost:
$11 per person
Dinner: Pork Schnitzel with demi glaze, apple sauce, potatoes and veggies served at 6:30 pm and prepared by Chef Ray Benedetti.
Music: 6:30 to 9:30 pm by The Coolers Band.
